Q: Is it necessary to avoid all products having doubtful ingredients, and will a person be sinful consuming such product without checking first (the products are not meat, they have things like e-codes where they may or may not be taken from animal sources or other things that may be taken from animal sources but they are not sure)?
Q: I remember hearing in Fazaail Sadaqaat that one can eat doubtful food if ones parents give it so they don't feel bad. Can I practice on this and does not knowing if a certain non certified item's ingredients count as being doubtful?
Q: I have heard that since Saudi Arabia is a Muslim country, one may eat from any restaurant as all the food in the country is halaal. Is this correct?
Q: I am wondering if coffee Luwak is halaal. It is from a civet animal that eats it & then cleaned & roasted.
Q: What is the ruling on the consumption of:
a) Lab grown meat (chicken, beef etc.)
b) Plant-based meat
c) Plant-based meat with flavours different meats/flesh (a plant-based company named Oumph! developed a burger that tastes like human flesh)
Q: If you have halaal meat in the same fridge as non halaal meat in a shop. Is it against your religion or belief to buy it or can it be in the same fridge as long as it has not been opened and touched once sealed and certified halaal?
Q: Can Muslims buy and consume the halaal meat from the halaal section of a Woolworths store?
Q: I work with people who are not Muslim. One day they organized food and they said that it’s from a Muslim person. Do I go ahead and eat it or am I not allowed to trust them? Will the sin be on me if it’s not really halaal?
Q: A restaurant is owned by a non-Muslim, but the chicken/mutton is supplied by a Muslim. Is the food halaal? Can a Muslim have the food cooked there?
Q: Is it permissible to eat meat or chicken from a non-Muslim restaurant whose non-Muslim owner says that his meat is halaal?