Q: How old must the cow be for Qurbaani? In today’s times, many of the cows/bulls are fed at feedlots and a 15-month-old cow looks like a two and a half year old. Can such an animal which is 15 months old but resembles a two year old animal be valid for Qurbaani?
Q: If a person upon whom qurbaani was not waajib received some money which equals the nisaab amount just before sunset of the 12th of Zul Hijjah, will qurbaani be waajib upon him?
Q: What is the ruling regarding Qurbaani, when a person is performing Haj and his family is offering Qurbaani in his country of residence? And also what is the reason to offer sacrifice of two animals while one is performing the Haj?
Q: I wish to inquire about the scalding process at the chicken factories. The slaughtered chickens are immersed whilst still bleeding with the intestines, impurities etc into a hot water tank for softening the feathers etc, this water is filthy and some of the impurities are possibly absorbed into the flesh. Approx 500 to 700 birds at any point in time with all the impurities etc could be in this hot water at any point in time, where it remains for approx 5 min. how does this process affect the status of the meat? Does the meat remain halaal or does it become makrooh or haraam for Muslim consumption?
Q: A person was a musaafir on the 10th, 11th, and 12th of Zul Hijjah. However, before sunset on the 12th, he returned home. Will qurbaani be waajib upon him?
Q: Is it permissible to perform qurbaani during the night?
Q: Can qurbaani be performed on the 12th of Zul Hijjah?
Q: If a person living in a town sends his animal to the village and the animal was slaughtered there before the Eid Salaah could take place in the city, will the qurbaani be valid?
Q: Is it permissible to make qurbaani before the Eid Salaah?
Q: When does the time of qurbaani commence?